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Mole Rub -DISCONTINUED
Silver Cloud's Mole Rub was inspired by Mole poblano sauce from Puebla in Mexico. Mole poblano de guajolote or turkey with mole is widely regarded as Mexico's national dish. Mole Rub is delicious on chicken, turkey and pork. We recommend applying two tablespoons of this rubs per pound of meat or poultry an hour or two before cooking. This will allow the mole flavor to be absorbed by the meat. Many professional chefs prefer using dry rubs to marinades since they do not burn as easily when cooking.
Like the sauce, our Mole Rub contains red pepper, cocoa powder, sugar, salt, onion, garlic, black pepper and other spices.
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Silver Cloud offers the finest cured Vanilla Beans, which can be purchased
in glass tubes containing three beans or 8 ounce and 17 ounce vacuum sealed pouches.
There are approximately 40 beans in an 8 ounce pouch. Since our beans are
sold by weight, depending on the size of the beans, the number in a pouch will
vary.
For
Whole Vanilla Beans Click Here
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News
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This month we have added a number of imitation flavors including Peanut Butter. We are focusing our efforts on developing a complete line of flavors that have special appeal to customers of Mexican, South and Central American descent. As part of this effort we have started offering Imitation Dulce de Leche, Horchata and Lychee Extract. We have also added under pure and natural flavors a Chirimoya, Natural Flavor Blend. Next month, look for Papaya, Margarita and Condensed Milk
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