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closeAromatic Chemicals - Menthol / Vanillin / Ethyl Vanillin / Other
closeBakery Emulsions (Ethyl Alcohol Free)
closeBottles / Containers
closeChili Peppers
closeEssential Oils, Pure, Undiluted, Therapeutic Grade
closeImitation Extracts / Flavors
closePropylene Glycol Free (PG Free) Extracts / Flavors
closePure Extracts / Natural Flavors
closeBourbon Madagascar / Papua New Guinea / Indian / Uganda / Vanilla Beans and Seeds
closeVanilla Extracts / Vanilla Paste / Vanilla Sugar
closeSpices (Baking & Brewing)
Product Information
 

Silver Cloud Estates, LLC
1550 Caton Center Drive
Suite H
Halethorpe, MD 21227
Phone  410-565-6600
Fax 410-565-6601

    

Peking Rub -DISCONTINUED

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SilverCloudEstates

Peking Rub -DISCONTINUED

Peking Rub is a blend of nine spices, salt and sugar, It is the perfect seasoning for duck, chicken, quail and Cornish hens. Your family and friends will also love this rub on barbecued ribs and flank steak. For a great all purpose marinade, add our Peking Rub to equal parts ketchup, honey and Worcestershire sauce. Peking Rub, unlike our Beijing Rub has no heat.

We recommend using two tablespoons of Peking Rub per pound of meat and applying an hour or two before cooking. This allows the great flavor to be absorbed by the meat. Many chefs prefer using dry rubs to marinades since they do not burn as easily when cooking.

Peking Rub contains sugar, salt, fennel seed, coriander seed, black pepper, cloves, cinnamon, ginger and other spices.

415-806Peking Rub - 2.50 oz. jar$4.33
415-1861Peking Rub - 1.00 lb. pouch$6.42
415-1862Peking Rub - 2.50 lb. pouch$14.75
415-1863Peking Rub - 5.00 lb. pouch$27.02
415-1864Peking Rub - 10.00 lb. pouch$49.62
415-1865Peking Rub - 25.00 lb. pouch$112.50
  
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Silver Cloud Estates

Vanilla beans, vanilla extract, natural flavors, TTB flavors, imitation extracts, essential oils, bakery emulsions, propylene glycol free flavors, vanillin, ethyl vanillin, menthol and chili peppers for baking, beverages (including beer, wine & spirits) and ice cream – Silver Cloud Estates.

News

We are offering very attractive pricing on Gourmet, Grade A and Grade B Madagascar Bourbon Vanilla Beans. The Grade A beans are representative of some of the very best beans grown in Madagascar in the last few years. Plump, moist and full of caviar. The less expensive, but still great quality Grade B beans are ideal for customers looking for beans to make vanilla extract or to use in the manufacture of beer, wine and spirits. We should have vanilla beans from Mexico, Papua New Guinea and Uganda soon. If you are a vanilla connoisseur you will want to visit our site often.

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