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|  | |  | Pure Allspice (Pimento) Extract |  | Pure Almond Extract |  | Amaretto, Natural Flavor Blend |  | Pure Anise Extract |  | Apple, Natural Flavor Blend |  | Apricot, Natural Flavor Blend |  | Banana, Natural Flavor Blend |  | Pure Bergamot Extract |  | Blackberry, Natural Flavor Blend |  | Blueberry, Natural Flavor Blend |  | Bourbon Extract, Natural Flavor Blend |  | Brandy Extract, Natural Flavor Blend |  | Butter, Natural Flavor Blend |  | Butter Rum, Natural Flavor Blend |  | Butterscotch, Natural Flavor Blend |  | Cappuccino, Natural Flavor Blend |  | Caramel, Natural Flavor Blend |  | Pure Cardamom Extract |  | Caribbean Spice Extract |  | Cherry, Natural Flavor Blend |  | Chocolate, Natural Flavor Blend |  | White Chocolate, Natural Flavor Blend |  | Pure Cinnamon Extract |  | Coconut, Natural Flavor Blend |  | Crème de Menthe, Natural Flavor Blend |  | Black Currant (Cassis), Natural Flavor Blend |  | Pure Fiori di Sicilia Extract |  | Sauteed Garlic Flavor, Natural |  | Pure Ginger Extract |  | Grand Marnier, Natural Flavor Blend |  | Pure Hibiscus Extract - OUT OF STOCK |  | Irish Cream, Natural Flavor Blend |  | Pure Jasmine Extract |  | Pure Lavender Extract |  | Pure Lemon Extract |  | Pure Key Lime Extract |  | Pure Mandarin Orange Extract |  | Mango, Natural Flavor Blend |  | Maple, Natural Flavor Blend |  | Sauteed Onion Flavor, Natural |  | Pure Orange Extract |  | Pure Orange Blossom Extract |  | Orange Blossom Water |  | Pure Osmanthus Extract |  | Peach, Natural Flavor Blend |  | Pure Peppermint Extract |  | Pina Colada, Natural Flavor Blend |  | Pineapple, Natural Flavor Blend |  | Pistachio, Natural Flavor Blend |  | Raspberry, Natural Flavor Blend |  | Pure Rose Extract |  | Rose Water |  | Rum, Natural Flavor Blend |  | Pure Spearmint Extract |  | Strawberry, Natural Flavor Blend |  | Pure Tangerine Extract |  | English Toffee, Natural Flavor Blend |  | Black Walnut, Natural Flavor Blend |  | Watermelon, Natural Flavor Blend |  | Pure Wintergreen Extract |
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Product Information |
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Silver Cloud Estates, LLC
1550 Caton Center Drive
Suite H
Halethorpe, MD 21227
Tel: 410-484-4526
Fax: 410-484-4536
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Cappuccino, Natural Flavor Blend
Cappuccino originated in Italy and is a hot drink made from espresso coffee, milk and milk foam. It takes its name from the order of Franciscan friars, named "cappuccini" from their hooded frock. Cappuccino became popular in Europe after World War II when large espresso machines became common in restaurants and cafes. While in Italy, cappuccino is usually consumed as part of breakfast, in other parts of the world, it is typically served after dinner. In the United States, cappuccino's popularity grew when, coffee bars began to appear in most cities. It is now common to find cappuccino flavored beverages, ice cream, cakes and confectionery products.
Silver Cloud's Cappuccino, Natural Flavor Blend contains propylene glycol, natural flavor, water and triacetin (a food grade solvent and emulsifier). You will love using this rich, robust coffee flavor in beverages, ice cream, syrups, cakes, cookies and frosting. It can be added to any chocolate product to make it mocha flavored. Due to its strength, adding this flavor is much better than adding either fresh or freeze-dried coffee to your recipes. This extract is sugar and gluten-free.
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| Overall Product Rating: |
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5 out of 5
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Chocolate Cappuccino Cake
The original recipe for this cake was from a DANONE yogurt cup. It called for coffee or espresso powder, and ground cinnamon which I have replaced with our Cappuccino, Natural Flavor Blend and our Pure Cinnamon Extract. It is much tasting made with the flavors
Ingredients:
1 cup plain yogurt
½ cup milk
1 package of devil’s food cake mix
3 large eggs
1 teaspoon Cappuccino, Natural Flavor Blend
1 teaspoon Pure Cinnamon Extract
1 cup of mini or regular chocolate chips
powdered sugar
cocoa powder
ground cinnamon
Directions:
Pre-heat oven to 350.In a bowl combine the yogurt, milk, eggs, cake mix, cappuccino and cinnamon flavors, mix well. Stir in chocolate chips and pour batter into prepared cake pan (greased a lightly floured). When the cake is cool, sprinkle with powdered sugar mixed with a little ground cinnamon and cocoa powder.
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Why Buy Your Spices at Silver Cloud
Estates?
Why buy spices online when they are so readily available at your local store? The answer is quality and price. The spices sold at your local store are often a year or two old. As spices age, they loose much of their flavor. Silver Cloud's spices are always fresh, never old. Our products are also an excellent value. When you need spices, click on Silver Cloud Estates for the freshest products at great prices.
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| Storing Your Spices, Herbs and Seasonings
The flavor and aroma of most spices, herbs and seasonings is imparted
by the essential oils contained in them. Essential oils are volatile
and over time will evaporate. As a result, during
prolonged storage, spices and herbs loose much of their
flavor. Here are some storage tips, which will help keep
your spices and herbs fresh.
Whole herbs and
spices last much longer than crushed or ground. Many people
prefer to buy their spices and herbs whole and crush or grind them as
needed. Herbs
and spices can be crushed with a mortar and pestle, or a coffee grinder. We
recommend you check your ground spices and herbs for freshness at least once
a year. If no aroma is detected, they need to be replaced. Check
the color of your Paprika, and Turmeric and replace these if they have faded.
Spices and herbs should be kept in tightly closed containers in a cool,
dry, dark place. Screw-cap containers are better than flip-top
containers, because they can be more tightly sealed. Always keep
your spices, herbs and seasonings away from heat. Do not store them near
a dishwasher or refrigerator. While more convenient, storing them
near your range is not recommended. Heat, air, and light will cause the
essential oils in the products to evaporate more quickly. Store
your herbs and spices away from moisture, which causes caking and loss
of quality.
Do not store your spices and herbs in a window
or in sunlight. Spice
racks are nice, but not the best way to store your spices unless they are in
a cabinet or closet. We recommend you r efrigerate your cayenne
pepper, chili powders, paprika and turmeric to retain color longer. If stored correctly, your spices and herbs from Silver Cloud Estates should
remain fresh for the following periods of time:
- Whole Spices - 2 to 5 years
- Ground Spices - 6 months to 2 years
- Whole Leafy Herbs - 1 year
- Ground Leafy Herbs - 3 months to 2 years
- Dehydrated vegetables - 6 months
Tip : Make a note of the date of purchase on the label;
then check them once a year and replace as needed. |
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*On U.S. orders for $90 or more.
Now shipping to Canada and Europe too. |
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Now Accepting PayPal as well as Most Major Credit Cards. |
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Silver Cloud
offers the finest cured Vanilla Beans, which can be purchased
in glass tubes containing three beans or 8 ounce and 17 ounce
vacuum sealed pouches. There are approximately 40 beans
in an 8 ounce pouch. Since our beans are sold by weight,
depending on the size of the beans, the number in a pouch
will vary.
For Whole
Vanilla Beans Click Here |
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