Inspired by the cooking of Haiti, Silver Cloud's Port au Prince Seasoning can be used with meat, poultry, fish and shrimp. This aromatic seasoning is also delicious on vegetables and potatoes.. One-half of the proceeds from the sale of this seasoning will be donated to help rebuild the schools and hospitals in Haiti damaged by the earthquake.
While similar in some respects to the cooking styles of other Caribbean and Latin American countries, Haiti's cuisine is unique due to its strong African and French influences. Most Haitian food is also typically slowed cooked over coals and takes 2-3 hours to prepare. Cooking over coals is much less predominant in other countries of the region.